Ingredients:
2 cups cubed seedless watermelon
1 cup fat free vanilla yogurt
4 to 6 ice cubes
Place all ingredients in a blender and blend until smooth.
Below is another, textured, recipe. Both these recipes appear courtesy of the National Watermelon Board (http://www.watermelon.org).
Watermelon Yogurt Mint Smoothie
A Refreshing, Drinkable Breakfast or Anytime Pick-me-up
Ingredients
2 cups seedless watermelon chunks
1 tablespoon honey
1 tablespoon fresh mint leaves or to taste
1 cup lemon yogurt
1 dash cinnamon
Instructions
Puree the watermelon, honey and mint quickly — do not over blend. Pulse in the yogurt and cinnamon just until smooth.
Servings
Serves 1 or 2
Enjoy these refreshing treats from the National Watermelon Board, Samantha.
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Thank the National Watermelon Board.